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Mark T. B. Carroll ([personal profile] mtbc) wrote2021-05-11 07:32 pm
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Pleasant meals today

This morning, I ate some fried egg on toast, with harissa salsa, then allowed myself a chunk of dill Havarti and a couple of Lindor truffles. For lunch I diced some potato, onion, garlic, added some black pepper, then fried it up while gently frying some tilapia. Everything came out agreeably well. I had a small dessert of a mini pumpkin pie and an apple.
wpadmirer: (Default)

[personal profile] wpadmirer 2021-05-12 02:27 am (UTC)(link)
I want the mini-pumpkin pie. That sounds good.
lydamorehouse: (Default)

[personal profile] lydamorehouse 2021-05-12 06:44 pm (UTC)(link)
I love tilapia as a lunch/brunch/breakfast fish.