mtbc | Cheesy fries with gravy

I mentioned craving chips (in the British sense) with sliced melted Cheddar (again, in the British sense) atop them, perhaps with some beef gravy in which to dip them. I made some today and the children and I found them to be a pleasant experience. We happened to have some good local steak and pork sausages that went with the instant onion gravy. Of course, for calorie counting I had to separate my oven chips and my own cheese for grilling so that I could measure the weight of each. For taking the cheese from the block I used my Rollschnitt hand-held slicer which works nicely.